Lowes Foods Chunky New England Clam Chowder Soup 18.8 oz
- Details
- Nutrition Info
Nutrition Facts
0 servings per container
Serving Size 1 cup
Amount Per Serving Calories | 180 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 10g | 13% | |
| Saturated Fat 1.5g | 8% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 5.5g | 0% | |
| Monounsaturated Fat 2.5g | 0% | |
| Cholesterol 5mg | 2% | |
| Sodium 890mg | 39% | |
| Total Carbohydrate 17g | 6% | |
| Dietary Fiber 1g | 4% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0 | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 5g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 4% | |
| Iron 0mg | 20% | |
| Potassium 260mg | 6% | |
Product Warning
Contains: milk, wheat, soy.,Do not use if tab is lifted.
Description
Lowes Foods Chunky New England Clam Chowder Soup 18.8 oz
Instructions
Heat & serve. Serving Instructions: Do not add water. Stovetop: Heat until simmering while stirring. Microwave: Place contents into microwave-safe container. Cover and heat on high for 2 to 3 minutes (Since microwave ovens vary in power, you may need to adjust your cooking time) or until hot. Leave in microwave 1 minute, then stir and serve. Caution: Product and container will be hot. Use potholders and handle carefully to avoid burns.After opening, store in a separate container and refrigerate.1. Lift tab to rim. 2. Pull back slowly.Best if used by date on end of can.
Ingredients
Clam Stock, Potatoes, Clam Meat, Soybean Oil, Celery, Contains Less than 2% of: Modified Food Starch, Salt, Wheat Flour, Soy Protein Concentrate, Sugar, Dehydrated Onions, Spice, Natural Flavoring (Contains Milk), Celery Extract, Yeast Extract, Hydrolyzed Corn, Soy, and Wheat Proteins, Succinic Acid, Titanium Dioxide (Color).
