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Lowes Foods Cheese & Spinach Ravioli

$7.49
20oz($0.37/oz)
Found in Dairy

Nutrition Facts

0oz servings per container

Serving Size1oz

Amount Per Serving

Calories

260
% Daily Value*
Total Fat 7g9%
Saturated Fat 4g20%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 60mg20%
Sodium 350mg15%
Total Carbohydrate 36g13%
Dietary Fiber 1g4%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 00%
Total Sugars 00%
Includes Added Sugars 00%
Calcium 010%
Iron 010%
Vitamin D 00%
Potassium 71mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: wheat, milk, egg.

Description

Our Lowes Foods Brown Bag Items have all of the good stuff and none of the Junk! All Brown Bag items are exclusively sold at Lowes Foods, featuring the 7 “No’s" as listed: *No Artificial Flavors *No Artificial Preservatives *No Artificial Sweeteners *No Synthetic Colors *No MSG *No High Fructose Corn Syrup *No Hydrogenated or Partially Hydrogenated Oils

Instructions

Cooking Instructions: Stove Top: Bring 5 quarts of water to a rapid boil. Add salt to taste (optional). Add pasta and stir gently. Cook 5-7 minutes and until the internal temperature has reached 162 degrees F (72 degrees C). If frozen, add 1-2 minutes to the cooking time. Do not thaw. Carefully drain and serve hot with your favorite sauce or fresh vegetables. Cook thoroughly. Keep refrigerated use or freeze by best before date.

Ingredients

Filling: Cheese (Ricotta, Parmesan, Romano [Pasteurized Cow's Milk, Whey, Salt, Lipase, Microbial Enzyme, Bacterial Culture, Citric Acid]), Spinach, Toasted Wheat Crumbs (Wheat Flour, Yeast), Dehydrated Potato Flake (Potato, Monoglyceride, Sodium Phosphate, Citric Acid), Isolated Oat Product, Salt, Dehydrated Garlic, Spices. Pasta: Enriched Durum Wheat Semolina (Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Wheat Flour (Enriched Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Liquid Whole Eggs, Water.