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Lean Cuisine Marketplace Ricotta Cheese & Spinach Ravioli

Save $1.69
valid until Jan 20, 2026
$4.19
4for/$10.00
8oz($0.31/oz)
Found in Frozen

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Nutrition Facts

1 package servings per container

Serving Size 1 package

Amount Per Serving

Calories

220
% Daily Value*
Total Fat 6GRM8%
Saturated Fat 2.5GRM13%
Trans Fat 0GRM0%
Polyunsaturated Fat 1.5GRM0%
Monounsaturated Fat 1.5GRM0%
Cholesterol 15mg5%
Sodium 580mg25%
Total Carbohydrate 32GRM12%
Dietary Fiber 3GRM11%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 9GRM14%
Total Sugars 8GRM0%
Includes Added Sugars 00%
Calcium 0mg10%
Iron 0mg15%
Vitamin D 0mcg0%
Potassium 470mg10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: egg, wheat, milk.

Description

Ricotta cheese & spinach ravioli in a tomato garlic sauce. 9 g protein. 220 calories. Per Package: 220 calories; 2.5 g sat fat (13% DV); 580 mg sodium (25% DV); 8 g total sugar. 6 g fat. 3 g fiber. Good source of protein. Low calorie. Contains a bioengineered food ingredient. Cook thoroughly. Make your goals deliciously achievable. Lose up to 18 lbs in 12 weeks* with Lean Cuisine. *As part of a calorie-restricted diet with regular exercise. Chef-crafted by our Lear Cuisine culinary team. The ravioli in this main dish provides a good source of protein. leancuisine.com. how2recycle.info. If you have any questions, please text or call us at 1-800-993-8625 leancuisine.com.

Instructions

Microwave oven only 1100 watts: 1. Prep leave film on product 2. Cook 3:30 minutes on high. 3. Stir and re-cover. 4. Cook again 1:30 minutes on high. 5. Let stand 1 minute & enjoy! For food safety & quality, follow these cooking instructions: will be hot! Ensure product reaches an internal temperature of 165 degrees F. Ovens vary; cooking time may need adjusting. Do not prepare in conventional or toaster ovens. Do not reheat tray. Keep frozen.

Ingredients

Sauce: Water, Tomato Paste, Spinach, Tomatoes, Brown Sugar, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Tomato Juice, Onions, Soybean Oil, Garlic, Salt, Rice Starch, Spices, Dried Onions, Citric Acid, Calcium Chloride, Ricotta Cheese and Spinach Ravioli: Pasta (Enriched Durum Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Eggs), Filling (Ricotta Cheese [Whey, Milk, Cream, Vinegar], Water, Spinach, Romano Cheese [Pasteurized Cultured Cow's Milk, Salt, Enzymes], Mozzarella Cheese [Part Skim Milk, Cheese Cultures, Salt, Enzymes], Corn Starch, Bread Crumbs [Wheat Flour], Salt, Garlic Puree [Garlic, Citric Acid), Sugar, Dehydrated Onion).