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Lamb Weston Grown In Idaho Super Crispy Shoestring Fries

Save $1.00
valid until Sep 30, 2025
$4.99
$3.99
28oz($0.14/oz)
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Found in Frozen

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Nutrition Facts

0oz. servings per container

Serving Size3oz.

Amount Per Serving

Calories

150
% Daily Value*
Total Fat 6GRM8%
Saturated Fat 1.5GRM8%
Trans Fat 0GRM0%
Polyunsaturated Fat 2GRM0%
Monounsaturated Fat 3GRM0%
Cholesterol 0mg0%
Sodium 280mg12%
Total Carbohydrate 23GRM8%
Dietary Fiber 1GRM4%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 2GRM0%
Total Sugars -1GRM0%
Includes Added Sugars 00%
Calcium 0mg0%
Iron 0mg2%
Vitamin D 0mcg0%
Potassium 290mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

Super crispy shoestring fries. 0 g trans fat per serving. See side panel for nutrition information. Great Potatoes Make Great Fries: Genuine top-quality and naturally delicious, Idaho potatoes are some of the best premium spuds in the US. So why are Idaho potatoes so good? Idaho's growing season of warm days and cool nights, ample mountain-fed irrigation and rich volcanic soil, give Idaho potatoes their unique texture and wonderful flavor. Potato Perfection: We've used certified Idaho Potatoes to make these delicious, skin-on, super crispy thin, shoestring cut French fries. Enjoy a bite or three and relish in the crispy texture and great flavor of the iconic Idaho spud. www.growninidaho.com. See where these potatoes got their start. SmartLabel: Scan for more food information or call 1-866-518-0137. Have a questions? Call us at 1-866-518-0137 (except national holidays). Please have package available when you call. Try our other delicious Idaho potato options: Hand Cut Fries; Super Crispy Crinkle Cut Fries. Certified 100% Idaho Potatoes. Grown in Idaho. Product of U.S.A.

Instructions

Cooking Directions. For food safety and quality. Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165 F. Read and follow these cooking directions. Preheat oven to 420 degrees F. Full bag 25-30 minutes. Half bag 18-20 minutes. Arrange frozen potatoes in a single layer on an 11" x 17" baking sheet lined with parchment paper. Bake according to instructions above to desired color and crispness, stirring halfway through cooking time. Keep frozen.

Ingredients

Idaho Potatoes, Vegetable Oil (Contains One or More of the Following: Canola, Palm, Soybean, Sunflower), Modified Food Starch (Potato, Corn, Tapioca), Rice Flour, Dextrin, Salt, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Dextrose, Xanthan Gum, Color (Annatto).