Lactaid 4% Milkfat Min. Cottage Cheese
- Details
- Nutrition Info
Nutrition Facts
4cup servings per container
Serving Size0.5cup
Amount Per Serving Calories | 110 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 5GRM | 6% | |
| Saturated Fat 3GRM | 15% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 30mg | 10% | |
| Sodium 440mg | 19% | |
| Total Carbohydrate 5GRM | 2% | |
| Dietary Fiber 0GRM | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 13GRM | 26% | |
| Total Sugars 4GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 8% | |
| Iron 0 | 2% | |
| Vitamin D 0 | 0% | |
| Potassium 150mg | 4% | |
Product Warning
Contains: milk.
Description
Lactaid 4% Milkfat Min. Cottage Cheese
Instructions
Keep refrigerated. Best by date on stamped.
Ingredients
Cultured Pasteurized Skim Milk and Cream, Whey Protein Concentrate, Whey Salt, Natural Flavor, Lactase Enzyme (Ingredient Not Found in Regular Cottage Cheese), Xanthan Gum, Locust Bean Gum, Guar Gum, Lactic Acid, Sorbic Acid and Carbon Dioxide (to Maintain Freshness) and Enzymes.
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