Kraft Sharp Cheddar Cheese 
- Details
- Nutrition Info
Nutrition Facts 
0 ounce servings per container
Serving Size 1 ounce
| Amount Per Serving Calories | 120 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 10GRM | 13% | |
| Saturated Fat 6GRM | 30% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 30mg | 9% | |
| Sodium 170mg | 8% | |
| Total Carbohydrate 0GRM | 0% | |
| Dietary Fiber 0GRM | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 6GRM | 0% | |
| Total Sugars 0GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 15% | |
| Iron 0mg | 0% | |
| Vitamin D 0mcg | 0% | |
| Potassium 0mg | 0% | |
Product Warning 
Contains: milk.
Description 
Per 1 Oz: 120 calories; 6 g sat fat (30% DV); 170 mg sodium (8% DV); 0 g total sugars. Contains 0 g lactose per serving. One pound. No rBST hormone. Made with milk from cows raised without added rBST hormone*. * No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows. kraftnaturalcheese.com. 1-855-543-6875, have package available. Please discard packaging in the waste bin.
Instructions 
Keep refrigerated. Tear across. Best if used by date shown, once opened, use within 5 days.
Ingredients 
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color).

