Kraft Lactose Free Mozzarella Shredded Cheese 7 oz
- Details
- Nutrition Info
Nutrition Facts
0 servings per container
Serving Size 0.25 cup
Amount Per Serving Calories | 80 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 6g | 7% | |
| Saturated Fat 3.5g | 18% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 20mg | 6% | |
| Sodium 180mg | 8% | |
| Total Carbohydrate 2g | 1% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 6g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 15% | |
| Iron 0mg | 0% | |
| Potassium 0mg | 0% | |
Product Warning
Contains: milk.
Description
Shredded low-moisture part-skim mozzarella cheese. Per 1/4 Cup: 80 calories; 3.5 g sat fat (18% DV); 180 mg sodium (8% DV); 0 g total sugars. Lactose free. Contains 0 g lactose per serving. 100 years of quality. No rBST hormone. Made with milk from cows raised without added rBST hormone*. Kraft Lactose-Free Shredded Cheese is made with real dairy and has the irresistible taste you love, with 0 g of lactose. Kraft Lactose-Free Shredded Cheese is made with added lactase, an enzyme that is commonly added to lactose-free milk. Lactase helps break down lactose, a sugar that can be difficult for some people to digest. * No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows. kraftnaturalcheese.com. Learn more. 1-855-543-6875, have package available. Reclosable. Please discard packaging in the waste bin.
Instructions
Keep refrigerated. Tear open delicious! Best if used by date shown, once opened, use within 5 days.
Ingredients
Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Lactase), Modified Cornstarch (Added to Prevent Caking), Natamycin (a Natural Mold Inhibitor).
