Navigated to Product Details page

Kraft Lactose Free Mozzarella Shredded Cheese 7 oz

Save $0.90
valid until Aug 11, 2026
$4.89
$3.99
7oz($0.57/oz)
Found in Dairy

Nutrition Facts

0 servings per container

Serving Size 0.25 cup

Amount Per Serving

Calories

80
% Daily Value*
Total Fat 6g7%
Saturated Fat 3.5g18%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 20mg6%
Sodium 180mg8%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 0g0%
Includes 0 Added Sugars 0%
Protein 6g0%
Vitamin D 0mcg0%
Calcium 0mg15%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: milk.

Description

Shredded low-moisture part-skim mozzarella cheese. Per 1/4 Cup: 80 calories; 3.5 g sat fat (18% DV); 180 mg sodium (8% DV); 0 g total sugars. Lactose free. Contains 0 g lactose per serving. 100 years of quality. No rBST hormone. Made with milk from cows raised without added rBST hormone*. Kraft Lactose-Free Shredded Cheese is made with real dairy and has the irresistible taste you love, with 0 g of lactose. Kraft Lactose-Free Shredded Cheese is made with added lactase, an enzyme that is commonly added to lactose-free milk. Lactase helps break down lactose, a sugar that can be difficult for some people to digest. * No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows. kraftnaturalcheese.com. Learn more. 1-855-543-6875, have package available. Reclosable. Please discard packaging in the waste bin.

Instructions

Keep refrigerated. Tear open delicious! Best if used by date shown, once opened, use within 5 days.

Ingredients

Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Lactase), Modified Cornstarch (Added to Prevent Caking), Natamycin (a Natural Mold Inhibitor).