Kraft Expertley Paired Mozzarella & Parmesan Shredded Cheese 8 oz
- Details
- Nutrition Info
Nutrition Facts
0 servings per container
Serving Size 0.25 cup
Amount Per Serving Calories | 90 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 7g | 9% | |
| Saturated Fat 4g | 21% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 20mg | 7% | |
| Sodium 190mg | 8% | |
| Total Carbohydrate 1g | 0% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 6g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 15% | |
| Iron 0mg | 0% | |
| Potassium 0mg | 0% | |
Product Warning
Contains: milk.
Description
Shredded low-moisture mozzarella and finely shredded parmesan cheeses. Per 1/4 Cup: 90 calories; 4 g sat fat (20% DV); 210 mg sodium (9% DV); 0 g total sugars. Contains 0 g lactose per serving. Delicious! Deliciously paired. Mozzarella parmesan for pizza. Yes to the taste you love. Cheesemaking since 1914. Always starts with fresh milk. kraftnaturalcheese.com. 1-855-543-6875, have package available. Recloseable. Please discard packaging in the waste bin.
Instructions
Keep refrigerated. Tear open. Best if used by date shown, once opened, use within 5 days.
Ingredients
Low-Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Cornstarch (Added to Prevent Caking), Natamycin (a Natural Mold Inhibitor).
