Kinder's Fajita Blend Mexican Seasoning
- Details
- Nutrition Info
Nutrition Facts
5tsp servings per container
Serving Size1.5tsp
Amount Per Serving Calories | 15 | |
---|---|---|
% Daily Value* | ||
Total Fat 0GRM | 0% | |
Saturated Fat 0 | 0% | |
Trans Fat 0 | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 0 | 0% | |
Sodium 770mg | 33% | |
Total Carbohydrate 3GRM | 1% | |
Dietary Fiber 0 | 0% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 0GRM | 0% | |
Total Sugars 1GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0 | 0% | |
Iron 0 | 0% | |
Vitamin D 0 | 0% | |
Potassium 0 | 0% |
Description
Great for stovetop or grilling. Premium quality. Est. 1946. Founded 1946. Master Butcher: John Kinder. Grill, stovetop & other recipes. Scan QR code for this recipe and more. Facebook; Instagram. @kinderflavors.
Instructions
1. Preheat grill to Medium/High. 2. Coat 1 lb of meat with oil and Kinder's seasoning. 3. Grill protein to desired doneness over direct heat then rest 5 minutes and slice. 4. Cut 1 onion and 1 bell pepper. 5. Grill just off the direct heat until tender and slightly charred, then slice. 6. Serve with tortillas and toppings.
Ingredients
Salt, Brown Sugar, Dehydrated Garlic, Paprika, Maltodextrin, Dehydrated Onion, Spices, Lemon Peel, Cilantro, Sunflower Oil, Chili Pepper, White Distilled Vinegar, Lemon Juice, Lime Juice, Natural Flavor.