Ken's Peppercorn Ranch Dressing
- Details
- Nutrition Info
Nutrition Facts
0tbsp servings per container
Serving Size2tbsp
Amount Per Serving Calories | 170 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 19g | 24% | |
| Saturated Fat 3g | 15% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 5mg | 2% | |
| Sodium 250mg | 11% | |
| Total Carbohydrate 2g | 1% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 0g | 0% | |
| Total Sugars 0 | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Product Warning
Contains egg, milk.
Description
Ken's Peppercorn Ranch Dressing
Instructions
Cut along perforation. Shake well. Refrigerate after opening. Best when purchased by date on label.
Ingredients
Soybean Oil, Cultured Buttermilk, Distilled Vinegar, Sugar, Water, Egg Yolk, Salt, Contains Less than 2% of Garlic Juice, Cracked Peppercorn, Monosodium Glutamate, Onion Juice Powder, Whey, Polysorbate 60, Natural Flavor, Phosphoric Acid, Vinegar Powder, Xanthan Gum, Potassium Sorbate (Preservative), Lemon Juice Concentrate, Maltodextrin, Spice, Propylene Glycol Alginate, Sour Cream Powder, Lactic Acid, Milk, Citric Acid, Calcium Disodium EDTA (to Protect Flavor).
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