Kellogg's Special K Brown Sugar Cinnamon Pastry Crisps
- Details
- Nutrition Info
Nutrition Facts
5 crisps servings per container
Serving Size 2 crisps
Amount Per Serving Calories | 100 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 2g | 3% | |
| Saturated Fat 1g | 5% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 80mg | 3% | |
| Total Carbohydrate 20g | 7% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 1g | 0% | |
| Total Sugars 0 | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Product Warning
Contains wheat, milk and soy ingredients.
Description
Kellogg's Special K Brown Sugar Cinnamon Pastry Crisps
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Sugar, Fructose, Vegetable Oil (Soybean, Palm, and Palm Kernel Oil with TBHQ for Freshness), Glycerin, Maltodextrin, Rice Flour, Dextrose, Modified Food Starch, Contains 2% or Less of Brown Sugar (Sugar, Molasses), Nonfat Milk, Reduced Mineral Whey, Invert Sugar, DATEM, Cornstarch, Soy Lecithin, Cellulose Gel, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Cinnamon, Molasses, Mono- and Diglycerides, Cellulose Gum, Salt, Sodium Citrate, Tricalcium Phosphate, Sodium Alginate, Xanthan Gum, Malic Acid, Caramel Color, Color Added, Natural Flavor, BHT for Freshness.
