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Jello Cook & Serve Banana Cream Pudding & Pie Filling

Save $0.29
valid until Oct 21, 2025
$1.79
2for/$3.00
3oz($0.50/oz)
Digital Circular
On Sale
Found in Aisle: 03

Nutrition Facts

0package servings per container

Serving Size0.25package

Amount Per Serving

Calories

80
% Daily Value*
Total Fat 0GRM0%
Saturated Fat 0GRM0%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 180mg8%
Total Carbohydrate 20GRM7%
Dietary Fiber 0GRM0%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 0GRM0%
Total Sugars 15GRM0%
Includes Added Sugars 00%
Calcium 00%
Iron 00%
Vitamin D 00%
Potassium 00%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

101 Ways To Make You Smile.

Instructions

Pudding Directions: 4 (1/2-cup) servings. Stir mix into 2 cups milk* in medium saucepan. Bring to boil on medium heat, stirring constantly. Serve warm or chilled. (Pudding thickens as it cools.) Makes 4 (1/2-cup) servings. * Fat free, 1% low-fat or lactose-reduced milk can also be used but may result in a softer set. Do not use nonfat dry milk - pudding will be thin. For creamier pudding, place plastic wrap directly on surface of pudding while cooling. Stir before serving.

Ingredients

Sugar, Cornstarch, Dextrose, Modified Cornstarch, Salt, Contains Less than 2% of Natural and Artificial Flavor, Carrageenan, Polysorbate 60 (Prevents Scorching), Yellow 5, Yellow 6.