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Jack Link’s The Original Beef Stick and Cheese Snack Packs 9 Count

Nutrition Facts

9 package servings per container

Serving Size 1 package

Amount Per Serving

Calories

90
% Daily Value*
Total Fat 8GRM12%
Saturated Fat 4GRM20%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 20mg7%
Sodium 340mg14%
Total Carbohydrate 1GRM0%
Dietary Fiber 0GRM0%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 5GRM9%
Total Sugars 0GRM0%
Includes Added Sugars 00%
Vitamin A 06%
Calcium 08%
Iron 02%
Vitamin D 00%
Potassium 00%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: milk.

Description

BHA, BHT & citric acid added to help protect flavor. Pasteurized process cheese. 5 g protein per serving. 90 calories per serving. There's more than the best darn snacks in this package-there's tradition. Born in the Northwoods of Wisconsin with nothing more than a passion for great tasting snacks, our company has been family-owned and operated for over 100 years. We're proud of our rural roots, and our pioneer spirit continues today through our team members who work in small towns across America. Our team sources the highest-quality meat, crafting and seasoning it ourselves to recreate the time-honored recipes that have been passed down by my family for generations. We hope you enjoy our delicious tradition that continues today. From all of us at jack link's, thank you for your patronage, and remember to feed your wild side! U.S. inspected and passed by Department of Agriculture. JackLinks.com. Follows Us: Instagram; Twitter; Facebook. Questions or comments, please visit us online at: JackLinks.com or call 1-715-466-6608 (weekdays 8-6 CST). Carton made from 100% recycled paper fiber. Minimum 35% post-consumer content. Packaged in the USA.

Ingredients

Beef Stick: Beef, Water, Salt, Corn Syrup, Contains 2% or Less of Flavors, Dextrose, Sugar, Sodium Erythorbate, Lactic Acid Starter Culture, Citric Acid, Sodium Nitrite, BHA, BHT, Casing (Caramel, Red 3, Annatto). Pasteurized Process Cheese: Cultured Pasteurized Milk, Water, Salt, Sodium Phosphate, Sorbic Acid (Preservative), Color (Paprika and Turmeric Extract), Enzymes.