Inglehoffer Mustard Stone Ground
- Details
- Nutrition Info
Nutrition Facts
57 tsp servings per container
Serving Size 1 tsp
Amount Per Serving Calories | 10 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 75mg | 3% | |
| Total Carbohydrate 1g | 0% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 1g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 0g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 0% | |
| Potassium 4mg | 0% | |
Description
Certified gluten free. gfco.org. Gold Medal Winner-Napa Valley World Mustard Championships. Family owned since 1929. beavertonfoods.com. Facebook. World Mustard Championship: Gold medal.
Instructions
Refrigerate after opening.
Ingredients
Water, Vinegars (White Distilled, Red Wine, White Wine), Mustard Seed, Sugar, White Wines, Salt, Garlic, Red Chili Peppers, Spices, Xanthan Gum, Citric Acid, Natural Flavors, Turmeric, Annatto, Extractive of Turmeric.
