Ice Cream for Bears Honey Swirl French Ice Cream 14 fl oz
- Details
- Nutrition Info
Nutrition Facts
8 shell servings per container
Serving Size 0.25 shell
Amount Per Serving Calories | 140 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 2g | 3% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 135mg | 6% | |
| Total Carbohydrate 26g | 9% | |
| Dietary Fiber 2g | 4% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 5g | 0% | |
| Total Sugars 0 | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 2% | |
| Iron 0 | 4% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Description
Ice Cream for Bears Honey Swirl French Ice Cream 14 fl oz
Instructions
Keep refrigerated or frozen. Preparation Hints for Making Gourmet Pizzas: Lightly top wood grilled pizza crust with (1) cup of your favorite shredded cheeses. Add sauce on top of cheese as well as your favorite toppings. In Your Oven: Cook pizza on provided high temp paper in preheated 425 degree oven for 6-8 minutes or until pizza crust is crispy on bottom. Do not overcook! On the Grill: Preheat grill to 450 degrees or medium heat. When grill is fully preheated turn one side down to low and cook pizza on low heat side with the lid closed. Check the pizza every 2 minutes until crisp & cheese is melted (about 5-7 minutes depending on grill temp). Do not overcook!
Ingredients
Fine Ground Whole Wheat Flour, High Gluten Spring Wheat Flour (Unbleached and Unbromated), Kosher Salt, Distilled Water, Fresh Yeast, Olive-Canola Oil Blend & Love.

