Huy Fong Sriracha Hot Chili Sauce
- Details
- Nutrition Info
Nutrition Facts
96tsp servings per container
Serving Size1tsp
Amount Per Serving Calories | 0 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0GRM | 0% | |
| Saturated Fat 0GRM | 0% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 70mg | 3% | |
| Total Carbohydrate -1GRM | 0% | |
| Dietary Fiber 0GRM | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 0GRM | 0% | |
| Total Sugars -1GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 0% | |
| Potassium 16mg | 0% | |
Product Warning
Contains sulfites (sodium metabisulfite).,Product may contain chemicals on California's Prop 65 list and/or unforeseen allergen(s); stated to avoid risk of incorrect information provided.,Remove cap and break foil seal with caution. When removing seal, face the product away from person(s) and valuable items.
Description
Hot Chili Sauce
Instructions
Shake well. Store in cool dry place.
Ingredients
Chili, Sugar, Salt, Garlic, Acetic Acid, Potassium Sorbate and Sodium Metabisulfite as Preservatives, Xanthan Gum.
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