Hungryman Dinners Selects Fried Chicken
- Details
- Nutrition Info
Nutrition Facts
0 servings per container
Serving Size 1
Amount Per Serving Calories | 810 | |
---|---|---|
% Daily Value* | ||
Total Fat 42GRM | 54% | |
Saturated Fat 9GRM | 45% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 145mg | 48% | |
Sodium 1390mg | 60% | |
Total Carbohydrate 69GRM | 25% | |
Dietary Fiber 3GRM | 11% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 39GRM | 66% | |
Total Sugars 16GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0mg | 6% | |
Iron 0mg | 30% | |
Vitamin D 0mcg | 4% | |
Potassium 950mg | 20% |
Product Warning
Contains: egg, milk, soy, wheat.
Description
Hungryman Dinners Selects Fried Chicken
Instructions
Microwave Oven: Cook only one at a time. 1. Remove film from brownie. Slit film over chicken. Cook on high 4-1/2 minutes. 2. Carefully remove brownie with a fork; set aside. Stir potatoes and re-cover film. 3. Cook an additional 3 to 4 minutes. 4. Check that food is cooked thoroughly. Handle carefully it’s hot let stand 1 minute; stir potatoes and enjoy. Conventional Oven: For crispier chicken. 1. Preheat oven to 350 degrees F. Remove film from brownie. Slit film over chicken. 2. Cook on baking sheet in center of oven 45 to 50 minutes. 3. Check that food is cooked thoroughly. Handle carefully; it’s hot let stand 2 minutes; stir potatoes and enjoy. Do not prepare in toaster oven. For food safety and quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen.
Ingredients
Fried Chicken Portion White: Chicken Breast with Rib Meat, Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Soy Protein Isolate, Salt, Sodium Phosphates, Monosodium Glutamate, Fried Chicken Portion Dark: Dark Meat Chicken Portions, Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Soy Protein Isolate, Salt, Sodium Phosphates, Monosodium Glutamate, Mashed Potatoes: Rehydrated Potato Flakes and Granules (Water, Potatoes, Mono and Diglycerides, Disodium Dihydrogen Pyrophosphate, Sodium Bisulfite, Citric Acid, BHT), Soybean Oil, Water, Salt, Dried Dairy Blend (Whey, Calcium Caseinate), Mono- and Diglycerides, BHT and Citric Acid (to Protect Flavor), Beta Carotene (Color), Corn: Corn, Water, Sugar, Salt, Brownie: Sugar, Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Cocoa Powder, Liquid Whole Eggs, Less than 2% of: Acacia and Xanthan Gums, Sodium Bicarbonate (Contains Hydrogenated Vegetable Oil), Salt, Mono and Diglycerides with BHT and Citric Acid to Protect Flavor, Caramel Color, Natural and Artificial Flavor, Vanilla Extract, Beta Carotene (Color).