Hudsonville Peanut Butter Waffle Cone Ice Cream
- Details
- Nutrition Info
Nutrition Facts
9 cup servings per container
Serving Size 0.66 cup
Amount Per Serving Calories | 240 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 14g | 18% | |
| Saturated Fat 7g | 35% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 30mg | 10% | |
| Sodium 105mg | 5% | |
| Total Carbohydrate 25g | 9% | |
| Dietary Fiber 1g | 4% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 19g | 0% | |
| Protein 4g | 0% | |
| Vitamin D 0 | 0% | |
| Calcium 0mg | 8% | |
| Iron 0mg | 0% | |
| Potassium 233mg | 4% | |
Product Warning
Contains milk, soy, wheat, peanut. Made in a facility that also processes egg and tree nuts.
Description
Peanut butter ice cream with a thick fudge swirl and chocolatey waffle cone pieces. Bioengineered. Since 1926 fresh milk real cream. We believe in genuine goodness.
Ingredients
Milk, Cream, Sugar, Milk Choco Coated Waffle Cone Pieces (Milk Chocolate Flavored Compound [Sugar, Coconut Oil, Alkalized Cocoa, Whole Milk Powder, Skim Powder, Soy Lecithin, Natural Flavor], Waffle Cone Pieces [Unbleached Wheat Flour, Sugar, Soybean Oil, Soy Lecithin, Salt]), Corn Syrup, Roasted Peanuts, Skim Milk, Whey, Peanut Oil, Alkalized Cocoa, Salt, Mono and Diglycerides, Cellulose Gum, Soy Lecithin, Corn Starch, Guar Gum, Annatto (Color).