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Hormel Gatherings Party Tray Hard Salami & Pepperoni

$18.99
1.75lb($10.85/lb)
Found in Meat (Cooler)

Nutrition Facts

5 slices servings per container

Serving Size 8 slices

Amount Per Serving

Calories

140
% Daily Value*
Total Fat 13GRM20%
Saturated Fat 6GRM30%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 35mg12%
Sodium 490mg20%
Total Carbohydrate 0GRM0%
Dietary Fiber 0GRM0%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 5GRM0%
Total Sugars 0GRM0%
Includes Added Sugars 00%
Calcium 00%
Iron 02%
Vitamin D 00%
Potassium 00%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

Contains: Hormel® Pepperoni and Hormel® Hard Salami BHa, BHT with Citric acid added to Help Protect Flavor, Sargento® Colby Jack Cheese, Sargento® Mild Cheddar Cheese, Round Crispy Crackers U.S. inspected and passed by Department of Agriculture www.hormel.com 1-800-523-4635

Instructions

Keep refrigerated.

Ingredients

Crackers (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Vitamin B1 (Thiamine Mononitrate), Vitamin B2 {Riboflavin}, Folic Acid], Soybean Oil with TBHQ for Freshness, Sugar, Contains 2% or Less of Salt, Corn Syrup, Leavening [Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate], Whey [Milk], Soy Lecithin). Hormel Homeland Hard Salami (Beef and Pork, Salt, Contains 2% or Less of Dextrose, Water, Spices, Garlic Powder, Lactic Acid Starter Culture, Sodium Ascorbate, Sodium Nitrite, BHA, BHT, Citric Acid). Hormel Pepperoni (Pork, Beef, Salt, Contains 2% or Less of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin of Paprika, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid). Sargento Colby Jack Cheese (Colby Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {Vegetable Color}], Monterey Jack Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch and Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]). Sargento Mild Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Vegetable Color], Potato Starch and Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]).