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Holmes Smokehouse Sliced & Ready Original Sausage

$6.99
12oz($0.58/oz)
Found in Meat

Nutrition Facts

0slices servings per container

Serving Size8slices

Amount Per Serving

Calories

180
% Daily Value*
Total Fat 15GRM24%
Saturated Fat 6GRM28%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 40mg13%
Sodium 400mg17%
Total Carbohydrate 1GRM0%
Dietary Fiber 0GRM0%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 10GRM0%
Total Sugars 0GRM0%
Includes Added Sugars 00%
Calcium 00%
Iron 04%
Vitamin D 00%
Potassium 00%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: soy.

Description

No artificial flavors. 10 g protein per serving. Gluten-free. Masterfully smoking since 1970. New! No MSG. Fully cooked & ready to eat. Deep in the heart of Texas. Luvine Holmes began crafting his award-winning recipes from a small meat locker in Rosenberg, Texas in 1970. He used the finest cuts of meat, seasoned with a unique spice blend and slow-smoked to perfection. This tradition of masterfully smoking every sausage to mouth-watering perfection continues today. U.S. inspected and passed by Department of Agriculture. holmessmokehouse.com. Resealable pack. Easy peel.

Instructions

Stove Top: Simmer 1/2 inch of water in a skillet. Add sausage and heat for 6 minutes per side. Air Fryer: Preheat to 350 degrees F (180 degrees C). Place sausages in the fryer basket and heat for 4-5 minutes, checking at 2-minutes. Microwave: Place sausage in a microwave-safe dish, add 1/2 cup of water and cover. Heat on high 3-1/2 - 4-1/2 minutes or until hot. Heating times may vary depending on your microwave. Perfect for: soups; omelettes; pizza; parties & more! Keep refrigerated. Once opened, consume within 4 days if kept refrigerated.

Ingredients

Pork, Beef, Water, Soy Protein Concentrate, Contains 2% or Less of Vinegar, Salt, Spices, Sugar, Granulated Garlic, Sodium Nitrite.