Green Mountain Gringo Salsa Medium
- Details
- Nutrition Info
Nutrition Facts
0 tbsp servings per container
Serving Size 2 tbsp
Amount Per Serving Calories | 10 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0GRM | 0% | |
| Saturated Fat 0 | 0% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0 | 0% | |
| Sodium 80mg | 3% | |
| Total Carbohydrate 2GRM | 1% | |
| Dietary Fiber 1GRM | 4% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 0GRM | 0% | |
| Total Sugars 1GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 0% | |
| Potassium 108mg | 2% | |
Product Warning
Manufactured on a line that produces products with soy, sulphite and mustard allergens.,Safety button pops up. Button pops up when original seal is broken.
Description
American Vegetarian Association: Recommended. Certified gluten free. gfco.org. Non-GMO Project verified. nongmoproject.org. Jalapeno + Pasilla peppers. Award-winning flavor! Only good stuff! Wicked bueno. Real ingredients, real good. Simply delicious salsa made with no fuss, just flavor. Family recipe. Since 1929. greenmountaingringo.com.
Instructions
Refrigerate after opening.
Ingredients
Tomatoes, Onions, Tomatillos, Apple Cider Vinegar, Jalapeno Peppers, Pasilla Peppers, Cilantro, Parsley, Garlic, Sea Salt, Cumin, Serrano Peppers.
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