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Green Giant Nibblers Mini Ears Of Corn On Cob 6 Count

$2.99
6ct($0.50/ct)
Found in Frozen

Nutrition Facts

6mini ear servings per container

Serving Size1mini ear

Amount Per Serving

Calories

50
% Daily Value*
Total Fat 0.5GRM1%
Saturated Fat 0GRM0%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 9GRM3%
Dietary Fiber 2GRM7%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 2GRM0%
Total Sugars 4GRM0%
Includes Added Sugars 00%
Calcium 0mg0%
Iron 0mg2%
Vitamin D 0mcg0%
Potassium 160mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Description

Green Giant Extra Sweet Corn on the Cob Mini Ears are just the right size to nibble with your favorite meal. Picked at the peak of perfection for delicious flavor, these frozen Green Giant Nibblers let you enjoy a classic side dish all year long. Made without seasonings, these mini ears are tasty on their own or dressed with butter and salt. Serve these extra sweet corn Nibblers at a backyard barbecue or use them to spice up a simple weeknight meal. Keep these frozen mini ears in the freezer for freshness, and cook in the microwave or on the stovetop for best results. Green Giant works hard to make it easy for you to be good to yourself.

Instructions

Cooking Directions: For food safety and quality, follow the directions and cook thoroughly to at least 165 degrees F. Keep frozen until ready to use. Because stove-tops and microwaves vary, adjusting cook times and heat settings may be required. Refrigerate leftovers. Stove-Top: 1. Place desired amount of frozen corn-on-the-cob in large saucepan. Add cold water to cover corn. Heat to boiling over high heat. 2. Cover; reduce heat slightly. Boil 8 to 10 minutes or until thoroughly heated. Do not overcook. Remove from water with tongs. Microwave: 1. Place 1/4 cup water and desired amount of frozen corn-on-the-cob in 8-inch square (2-quart) microwavable dish. 2. Cover; microwave on high as directed below, turning corn over halfway through cook time, until thoroughly heated. Do not overcook. Caution: Hot! Avoid steam! Remove from water with tongs. 2 ears: 6 to 12 minutes; 4 ears: 10 to 16 minutes; 6 ears: 12 to 18 minutes. Keep frozen. Do not refreeze.

Ingredients

Ingredients are not available for this product

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