Franklin Farms Fat Free Portabella Veggieburger Gluten Free
- Details
- Nutrition Info
Nutrition Facts
4patty servings per container
Serving Size1patty
Amount Per Serving Calories | 90 | |
---|---|---|
% Daily Value* | ||
Total Fat 2GRM | 3% | |
Saturated Fat 0GRM | 0% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 0mg | 0% | |
Sodium 320mg | 14% | |
Total Carbohydrate 10GRM | 4% | |
Dietary Fiber 4GRM | 14% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 10GRM | 20% | |
Total Sugars 2GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0 | 4% | |
Iron 0 | 10% | |
Vitamin D 0 | 0% | |
Potassium 590mg | 15% |
Product Warning
Contains: soy.
Description
Veggie Burger, Portabella
Instructions
Cooking Instructions: In The Oven: Brush patty with oil. Place patties on a baking sheet in 350 degrees oven for 8-10 minutes, turning once. Skillet or Stove Top: Heat 1 tablespoon of oil in non-stick skillet. Cook patty in the skillet over medium heat for 2-3 minutes on each side. In The Microwave: Place patty on a microwaveable dish. Heat on high for about 50-60 seconds. (Microwave times may vary). Keep refrigerated. May be frozen. Consume or freeze within 3 days of opening. Product should always be cooked to a minimum internal temperature of 165 degrees F. Keep refrigerated.
Ingredients
Filtered Water, Soy Protein Flour, Onions, Portabella Mushrooms, Carrots, Soy Protein Concentrate, Natural Flavors, Green Peppers, Red Peppers, Canola Oil Cultured Dextrose (Maltodextrin, Cultured Dextrose), Organic Wheat Free Tamari Sauce (Water, Organic Soybeans, Salt), Sea Salt, Rice Starch, Methylcellulose, Chipotle in Adobo (Chipotle Pepper, Water, Tomato Puree, Vinegar, Soybean Oil, Salt, Sugar, Onion, Garlic Powder, Spices), Ascorbic Acid (Vitamin C), Spices.