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Franklin Farms Fat Free Portabella Veggieburger Gluten Free

$6.99
10ea($0.70/ea)
Found in Produce (Cooler)

Nutrition Facts

4patty servings per container

Serving Size1patty

Amount Per Serving

Calories

90
% Daily Value*
Total Fat 2GRM3%
Saturated Fat 0GRM0%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 320mg14%
Total Carbohydrate 10GRM4%
Dietary Fiber 4GRM14%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 10GRM20%
Total Sugars 2GRM0%
Includes Added Sugars 00%
Calcium 04%
Iron 010%
Vitamin D 00%
Potassium 590mg15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: soy.

Description

Veggie Burger, Portabella

Instructions

Cooking Instructions: In The Oven: Brush patty with oil. Place patties on a baking sheet in 350 degrees oven for 8-10 minutes, turning once. Skillet or Stove Top: Heat 1 tablespoon of oil in non-stick skillet. Cook patty in the skillet over medium heat for 2-3 minutes on each side. In The Microwave: Place patty on a microwaveable dish. Heat on high for about 50-60 seconds. (Microwave times may vary). Keep refrigerated. May be frozen. Consume or freeze within 3 days of opening. Product should always be cooked to a minimum internal temperature of 165 degrees F. Keep refrigerated.

Ingredients

Filtered Water, Soy Protein Flour, Onions, Portabella Mushrooms, Carrots, Soy Protein Concentrate, Natural Flavors, Green Peppers, Red Peppers, Canola Oil Cultured Dextrose (Maltodextrin, Cultured Dextrose), Organic Wheat Free Tamari Sauce (Water, Organic Soybeans, Salt), Sea Salt, Rice Starch, Methylcellulose, Chipotle in Adobo (Chipotle Pepper, Water, Tomato Puree, Vinegar, Soybean Oil, Salt, Sugar, Onion, Garlic Powder, Spices), Ascorbic Acid (Vitamin C), Spices.