Food For Life Ezekiel English Muffins

6 fork-split muffins. USDA Organic. Vegan. 50% Whole Grain: 22 g or more per serving. 50% or more of the grain is whole grain. wholegrainscouncil.org. Certified Organic: Quality Assurance International. Low glycemic. Non-GMO Project verified. nongmoproject.org. Organic: Certified Non-GMO. BioChecked Non Glyphosate Certified. The Live Grain Difference! See back panel for details. Ezekiel 4:9. Inspired Ancient Recipe. Take also unto thee Wheat and Barley and Beans and Lentils and Millet and Spelt and put them in one vessel and make bread of it. - Ezekiel 4:9. Flourless sprouted whole grain. Questions: Are Food For Life Sprouted Whole Grain English Muffins gluten-free? Answer: While sprouting promotes the digestibility of grains through enzymatic activity, this product contains naturally occurring gluten found in wholegrains, such as wheat. The Original. Flourless: Our Ezekiel 4:9 Sprouted Grain English Muffins are inspired by the Holy Scripture verse: Take also unto thee Wheat, and Barley, and Beans, and Lentils, and Millet and Spelt, and put them in one vessel and make bread of it. Ez 4:9. We discovered when these six grains are sprouted and combined, the result is an abundant harvest of nutrients including 9 essential amino acids. There are 18 amino acids present in these unique English Muffins - from all vegetable sources - naturally balanced in nature. The Live Grain Difference! Different from most English Muffins today, these unique muffins are made from freshly sprouted Live grains and contain absolutely no flour. We believe in sprouting the grains we use in our English Muffins because sprouting increasesvital nutrients stored in whole grains. To unlock this dormant food energy, maximize nutrition and flavor, we add just the right amount of water to healthy whole organically grown grains. Beneficial enzymes are activated which cause the grains to sprout and become a living food. Our exclusive sprouting process not only increases vitamins but also causes a natura