Food Club Original Deluxe Shell & Cheddar Dinner
- Details
- Nutrition Info
Nutrition Facts
0 ounce servings per container
Serving Size 4 ounce
Amount Per Serving Calories | 360 | |
---|---|---|
% Daily Value* | ||
Total Fat 12GRM | 16% | |
Saturated Fat 2.5GRM | 13% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 2.5GRM | 0% | |
Monounsaturated Fat 6GRM | 0% | |
Cholesterol 15mg | 4% | |
Sodium 870mg | 38% | |
Total Carbohydrate 51GRM | 18% | |
Dietary Fiber 2GRM | 7% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 12GRM | 0% | |
Total Sugars 4GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0mg | 10% | |
Iron 0mg | 15% | |
Vitamin D 0mcg | 0% | |
Potassium 160mg | 4% |
Product Warning
Contains: milk, wheat.
Description
In a naturally flavored cheddar cheese sauce. No synthetic colors. Since 1945, the Food Club brand has stood for value, quality and the communities in which it serves. Simple Choices. Big Impact. Quality guaranteed. foodclub.com. Scan for more food information or call 1-888-423-0139. 1-888-423-0139. Learn more at foodclub.com.
Instructions
Preparation Instructions: 1 Add: Add pasta to 6 cups boiling water. Stir. 2 Boil: Boil rapidly, stirring occasionally, 8 to 10 minutes or to desired tenderness. Drain. 3 Mix: Add cheddar cheese sauce. Mix well.
Ingredients
Enriched Macaroni Product: (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid); Cheddar Cheese Sauce: (Skim Milk, Whey, Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Canola Oil, Maltodextrin, Whey Protein Concentrate, Sodium Phosphate, Contains 2% or Less of Each of the Following: Salt, Beta Carotene and Paprika Extract Added for Color, Natural Flavors, Sodium Alginate, Mono and Diglycerides, Lactic Acid, Sorbic Acid [Preservative], Xanthan Gum).