Food Club Low Fat Cottage Cheese
- Details
- Nutrition Info
Nutrition Facts
6 servings per container
Serving Size 0.5 cup
Amount Per Serving Calories | 80 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 1g | 1% | |
| Saturated Fat 0.5g | 3% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 15mg | 5% | |
| Sodium 450mg | 20% | |
| Total Carbohydrate 5g | 2% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 5g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 13g | 27% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 8% | |
| Iron 0mg | 2% | |
| Potassium 160mg | 4% | |
| Vitamin A 0mcg | 6% | |
Product Warning
Contains: milk.
Description
No artificial flavors or synthetic colors. Lowfat. 1% milkfat. Excellent source of protein. Pasteurized. Made with milk from cows not treated with rBST*. *No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows. Quality guaranteed. Grade A. foodclub.com. Scan for more food information or call 1-888-423-0139. 1-888-423-0139.
Instructions
Keep refrigerated. Best by date stamped.
Ingredients
Cultured Pasteurized Skim Milk and Milk, Whey Protein Concentrate, Whey, Salt, Natural Flavor, Xanthan Gum, Locust Bean Gum, Guar Gum, Lactic Acid, Vitamin A Palmitate, Sorbic Acid and Carbon Dioxide (to Maintain Freshness) and Enzymes.
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