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Filippo Berio Classic Pesto 6.7 oz

$3.59
6.7oz($0.54/oz)
Found in Aisle: 03

Nutrition Facts

3 servings per container

Serving Size 0.25 cup

Amount Per Serving

Calories

230
% Daily Value*
Total Fat 22g28%
Saturated Fat 3.2g16%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol -5mg1%
Sodium 650mg28%
Total Carbohydrate 6g2%
Dietary Fiber 1g4%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 1g0%
Includes 0 Added Sugars 0%
Protein 2g4%
Vitamin D 00%
Calcium 08%
Iron 010%
Potassium 04%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: cashew nuts, pine nuts, milk. May Contain: peanuts and other tree nuts, egg, fish, soybeans, sesame, wheat, sulfites and fragments of nut shell.

Description

Since 1867. Produced in Liguria, Italy, the original home of Pesto, this Genovese classic is bursting with the flavor and aroma of Italian basil. Pesto perks up pastas mashed potatoes, sandwiches and soups. And it's a surprisingly scrumptious ingredient in hummus and dips. Adding Filippo Berio olive oils to the recipe takes the flavor even further! filippoberio.com. Recipe Ideas: filippoberio.com. Produced in Italy for SALOV SPA.

Instructions

Shake well before use. Refrigerate once opened and use within two weeks. Refrigerate once opened and use within two weeks.

Ingredients

Italian Basil (46%), Sunflower Oil, Extra Virgin Olive Oil, Cashew Nuts, Potato Flakes, Grana Padano Pdo Cheese (Milk, Salt, Rennet), Salt, Sugar, Pecorino Romano Pdo Cheese (Ewe's Milk, Salt, Rennet), Lactic Acid (as Acidity Regulator), Garlic, Pine Nuts.

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