Filippo Berio Extra Virgin Olive Oil 25.3 oz
Please sign in to clip coupons
Related Coupons
- Details
- Nutrition Info
Nutrition Facts
50 servings per container
Serving Size 0
Amount Per Serving Calories | 120 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 14g | 18% | |
| Saturated Fat 2g | 10% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0g | 0% | |
| Monounsaturated Fat 0g | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0g | 0% | |
| Insoluble Fiber 0g | 0% | |
| Total Sugars 0g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 0g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 0% | |
| Potassium 0mg | 0% | |
Description
EXTRA VIRGIN OLIVE OIL: Made from the cold pressing of the finest olives, this oil features a well-balanced, rich taste that's fresh and fragrant with subtle notes of olive.OVER 150 YEARS OF DEDICATION: Filippo Berio dedicated his life to crafting the most exquisite olive oil and each bottle bears his signature, a guarantee that it lives up to his very high standards.SUGGESTED USES: Great for salad dressings, sauces, and gravies, for drizzling over pasta, fruits or sandwiches, or marinating, roasting or sautéing meats, fish, and vegetables.Ingredients: Extra Virgin Olive OilSmoke Point 356-392 F
Instructions
Well-balanced flavor, this extra virgin olive oil is perfect for salad dressing, drizzling on pasta, and marinating or sauteing fish and vegetables.
Ingredients
Extra Virgin Olive Oil Packed in Italy with Select Extra Virgin Olive Oils from Greece, Italy, Portugal, Spain and Tunisia.
