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Eat Meati Crispy Cutlet 2 Pack

Gluten Free

Nutrition Facts

2 cutlet servings per container

Serving Size 1 cutlet

Amount Per Serving

Calories

200
% Daily Value*
Total Fat 8GRM10%
Saturated Fat 1GRM5%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 600mg26%
Total Carbohydrate 15GRM5%
Dietary Fiber 7GRM25%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 18GRM33%
Total Sugars 0GRM0%
Includes Added Sugars 00%
Calcium 04%
Iron 010%
Vitamin D 00%
Riboflavin 090%
Niacin 045%
Pantothenic Acid 035%
Magnesium 08%
Zinc 045%
Copper 045%
Potassium 200mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Avoid if sensitive to fungi such as mushroom, mold, or yeast.

Description

Cutlets, Mushroom Root, Crispy, Animal-Free

Instructions

How To Cook: 1. Preheat air fryer (our preferred method) to 400 degrees F or oven to 375 degrees F. 2. Air fry (10-12 minutes if frozen, 6-8 minutes if thawed) or bake (35 minutes if frozen, 22 minutes if thawed). 3. Check that outside is crispy and center is 165 degrees F. 4. Remove, let rest for several minutes, and enjoy! Serving Suggestion; pasta, sauce, cheese & basil not included. Keep refrigerated and use within 2 days of opening. Cook thoroughly before serving. If purchased frozen, thaw in refrigerator before cooking. Consume within 15 days of thawing. Do not refreeze once thawed or cooked.

Ingredients

Meati Cutlet (Mushroom Root [Mycelium], Less than 2% of: Salt, Acacia Gum, Natural Flavor, Chickpea Flour, Oat Fiber), Breading (Rice Flour, Canola Oil, Yellow Corn Flour, Potato Protein, Salt, Leavening [Baking Soda, Disodium Diphosphate, Calcium Phosphate], Spice, Dried Garlic, Dried Onion, Paprika, Paprika Extract, Xanthan Gum).