Dutch Ann Tart Shells
- Details
- Nutrition Info
Nutrition Facts
0 ea servings per container
Serving Size 0 ea
Amount Per Serving Calories | 0 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0 | 0% | |
| Saturated Fat 0 | 0% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0 | 0% | |
| Sodium 0 | 0% | |
| Total Carbohydrate 0 | 0% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 0 | 0% | |
| Total Sugars 0 | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Product Warning
Contains: whey/milk solids, wheat/flour.
Description
Tart Shells, Frozen
Instructions
Directions for Home Goodness! To Pre-Bake: Puncture bottom and sides of shells. Bake at 350-375 degrees, 12 to 14 minutes.
Ingredients
Flour, Vegetable Shortening, (Hydrogenated Soybean & Cotton Seed Oil), Water, Dextrose, Salt, Milk Solids.
