Delallo Instant Espresso Powder
- Details
- Nutrition Info
Nutrition Facts
0 tsp servings per container
Serving Size 1 tsp
Amount Per Serving Calories | 5 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0GRM | 0% | |
| Saturated Fat 0 | 0% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0 | 0% | |
| Sodium 5mg | 0% | |
| Total Carbohydrate 2GRM | 1% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 0GRM | 0% | |
| Total Sugars 0 | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Description
Since 1950. Perfect for tiramisu or adding a touch of rich flavor to your chocolate baking creations. Our Instant Espresso is a rich roasted coffee that is delicately brewed and then dried to readily dissolve in hot water and easily mix into baking recipes. www.delallo.com. Follow us @delallofoods. Scan for recipes. Product of Mexico.
Instructions
Instructions + Uses: Single Espresso: 1 tbsp. Instant Espresso Powder to 4 tbsp. hot water. For Tiramisu (per our recipe on delallo.com): 6 tbsp. Instant Espresso Powder to 1.5 cups hot water (for soaking our Savoiardi Ladyfingers). Baking: Add a teaspoon or two to your favorite chocolate dessert recipe to enhance its rich chocolate flavor without tasting like coffee. Try it brownies, icings, cakes. Oh my! Store in a cool dry place.
Ingredients
100% Pure Coffee.
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