Del Corazon Mild Spicy Crispy Chicken With Sweet Chipotle Sauce
- Details
- Nutrition Info
Nutrition Facts
0cup servings per container
Serving Size1cup
Amount Per Serving Calories | 320 | |
---|---|---|
% Daily Value* | ||
Total Fat 9GRM | 12% | |
Saturated Fat 1GRM | 5% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 25mg | 8% | |
Sodium 810mg | 35% | |
Total Carbohydrate 50GRM | 18% | |
Dietary Fiber 1GRM | 4% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 10GRM | 0% | |
Total Sugars 30GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0 | 2% | |
Iron 0 | 6% | |
Vitamin D 0 | 0% | |
Potassium 253mg | 6% |
Product Warning
Contains: egg, wheat.
Description
Entree Mild Spicy Crispy Chicken with Sweet Chipotle Sauce
Instructions
Preparation Instructions. Air Fry (preferred method): 1. Preheat air fryer to 400 degrees F. 2. Place sauce pouch in a bowl of hot water until heated thoroughly. 3. Open bag of frozen chicken and place into air fryer. Heat for 10 - 12 minutes or until hot (internal temperature should be 165 degrees F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment varies in temperature) shaking or turning halfway through. 4. Place chicken in serving bowl and stir in heated sauce with chicken. Microwave: 1. Place sauce pouch in a bowl of hot water until heated thoroughly. 2. Open bag of frozen chicken and empty into a microwave safe container. Heat on high uncovered for 3 minutes. 3. Open sauce pouch, stir into chicken to combine and cook for an additional 2 minutes or until hot*. note: microwave operating at 1200 watts. Adjust cook times to individual microwave. Results may vary. * internal temperature should be 165 degrees F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment varies in temperature. Oven: 1. Preheat oven to 400 degrees F. 2. Place sauce pouch in a bowl of hot water until heated thoroughly. 3. Open bag of frozen chicken and empty into an oven-safe container. Heat for 12 - 15 minutes until hot*, shaking or turning halfway through. 4. Stir in heated sauce with chicken. * internal temperature should be 165 degrees F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment varies in temperature. Caution: Contents may be hot. Make it a meal. Pair with our other entree and side dishes. Keep frozen.
Ingredients
Battered Chicken: White Chicken Meat, Water, Bleached Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Rice Flour, White Corn Masa Flour with Trace of Lime, Contains Less than 2% of Corn Flour, Egg Whites, Garlic Powder, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Malted Barley Flour, Natural Flavor, Onion Powder, Rice Flour, Salt, Sodium Phosphate, Spices, Sugar, Wheat Starch, Yellow Corn Meal, Fully Cooked in Vegetable Oil, Sauce: Sugar, Water, Pineapple Juice Concentrate, Vinegar, Tomato Paste, Mango Puree, Molasses, Salt, Modified Food Starch, Garlic Powder, Chipotle Pepper, Spices.