Daneko Blue Cheese Traditional Wedge
- Details
- Nutrition Info
Nutrition Facts
0ounce servings per container
Serving Size1ounce
Amount Per Serving Calories | 110 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 8GRM | 11% | |
| Saturated Fat 6GRM | 27% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 30mg | 9% | |
| Sodium 410mg | 18% | |
| Total Carbohydrate -1GRM | 0% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 6GRM | 0% | |
| Total Sugars 0 | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 14% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Product Warning
Contains: milk.
Description
Blue Cheese, Traditional
Instructions
Keep refrigerated.
Ingredients
Pasteurized Cow's Milk, Salt, Starter Culture, Penicillium Roqueforti, Microbial Rennet.
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