Creminelli Fine Meats Genoa Uncured Italian Salami With Provolone Cheese & Crackers 2oz
- Details
- Nutrition Info
Nutrition Facts
1 servings per container
Serving Size 2 oz
Amount Per Serving Calories | 270 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 12g | 18% | |
| Saturated Fat 6g | 30% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 40mg | 13% | |
| Sodium 590mg | 25% | |
| Total Carbohydrate 10g | 3% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 1g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 13g | 26% | |
| Vitamin D 0 | 0% | |
| Calcium 0 | 15% | |
| Iron 0 | 4% | |
| Potassium 0 | 0% | |
| Vitamin A 0 | 4% | |
Product Warning
Contains wheat and milk. Cracker is manufactured on shared equipment with nuts, corn & sesame seeds.
Description
Uncured Italian salami. Humanely raised. Uncured (No nitrates or nitrites added except for those naturally occurring in sea salt and celery powder) mild, hard Italian salami with garlic, salt & pepper paired with soft provolone cheese and sea salt & olive oil crackers. No antibiotics (Pork raised with no antibiotics ever). No added hormones (Pork raised without hormones). Pork raised in open living conditions. Pork fed a 100% vegetarian diet. No artificial ingredients. Cheese from cows not treated with RBST (No significant difference has been shown between milk derived from RBST-treated and non-RBST-treated cows). U.S. inspected and passed by Department of Agriculture. creminelli.com. Learn more at about our sustainability. Join our food adventures Instagram. Facebook. Comments, questions, feedback? info(at)creminelli.com. Creminelli winner of 11 national food awards. 80% recycled tray.
Instructions
Keep refrigerated.
Ingredients
Genoa Uncured (No Nitrates or Nitrites Added Except for Those Naturally Occurring in Sea Salt & Celery Powder). Salami Ingredients: Pork, Sea Salt, Natural Flavors, Organic Spices, Sugar, Organic Garlic, Lactic Acid Starter Cultures Provolone Cheese Ingredients: Cultured Pasteurized Milk, Salt, Enzymes Cracker Ingredients: Enriched Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley), Buttermilk (Cultured Low-Fat Milk, Salt, Sodium Citrate, Vitamin A Palmitate, Vitamin D3), Canola Oil, Cane Sugar, Olive Oil, Sea Salt, Topping Salt, Baking Soda).
