.png)
Cranberry Orange Nut Monster Muffin
- Details
- Nutrition Info
Nutrition Facts
1 servings per container
Serving Size 1 muffin
Amount Per Serving Calories | 603 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 31g | 40% | |
| Saturated Fat 5g | 25% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 100mg | 33% | |
| Sodium 440mg | 19% | |
| Total Carbohydrate 74g | 27% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 40g | 0% | |
| Includes 38g Added Sugars | 76% | |
| Protein 7g | 14% | |
| Vitamin D 0mcg | 5% | |
| Calcium 0mg | 8% | |
| Iron 0mg | 6% | |
| Potassium 120mg | 3% | |
Product Warning
THIS PRODUCT IS MANUFACTURED ON EQUIPMENT EXPOSED TO ALMOND, COCONUT, PEANUT, PECAN, PISTACHIO AND WALNUT PRODUCTS, Contains Bioengineered Food Ingredient
Description
Cranberry Orange Nut Monster Muffin
Ingredients
Sugar, bleached wheat flour, eggs, soybean oil, cranberries, water, modified food starch, walnuts, orange icing fruit [corn syrup, orange peel, sugar, water, natural flavor, contains 2% or less of each of the following: pectin, citric acid, salt, gellan gum blend (sodium citrate, sugar, gellan gum), sodium citrate, potassium sorbate (preservative), erythorbic acid, sodium benzoate (less than 1/10 of 1% as preservative), f.d.& c. yellow #5 and yellow #6, caramel color], leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), mono and diglycerides, buttermilk solids, salt, lactic acid, enzyme, xanthan gum. ^
Related Products
3.69 1ea ($3.69/ea) 2Ct Raisin Bran Muffins3.69 1ea ($3.69/ea) 2Ct Lemon Poppy Muffins3.69 1ea ($3.69/ea) 2Ct Blueberry Muffins3.69 1ea ($3.69/ea) 2Ct Apple Cinnamon Muffin3.69 1ea ($3.69/ea) Banana Nut Muffins 2 Count