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Craize Gluten Free Coconut Corn Cracker

$4.59
4oz($1.15/oz)
New
Gluten Free
Found in Aisle: 06

Nutrition Facts

0 servings per container

Serving Size 12 crackers

Amount Per Serving

Calories

150
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 3.5g18%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 170mg7%
Total Carbohydrate 27g10%
Dietary Fiber 3g11%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 8g0%
Includes 0 Added Sugars 0%
Protein 2g0%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0mg6%
Potassium 110mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: coconut. This product is made in a soy-free, peanut-free, egg-free, milk-free facility does not process nuts, other than coconut. May contain sesame

Description

Vegan. Certified vegan. Vegan.org. Gluten free. Certified gluten free. gfco.org. This product is made in a soy-free, peanut-free, egg-free, milk-free facility does not process nuts, other than coconut Non-GMO Project verified. nongmoproject.org. Authentic flavor. Limitless crunch. Inspired by the crispy outer edges of the centuries-old South American arepa, Craize uses real fruits and spices to craft this super crunchy, feel-good snack cracker. Pop them solo, or top them with anything you please. Go ahead, get Craize-y! Coconut Craize are toasty, sweet, and nutty with a hint of vanilla and brown sugar. Try them with melted dark chocolate for a decadent dessert! gocraize.com. Gocraize: Facebook; Instagram. Try All Our Sweet & Savory Flavors: Everything; guava; sweet corn; roasted corn; plantain & seeded. Made in U.S.A.

Instructions

How to Craize: Snack, sandwich, dip, dessert, crumble, top, breading, spread. Try them with melted dark chocolate for a decadent dessert!

Ingredients

White Corn Flour, Dry Coconut, Dark Brown Sugar, Yellow Corn Meal, Olive Oil, Sea Salt, Vanilla Extract, Cinnamon, Rosemary Extract (for Freshness).