Country Crock Plant Butter Made W/Olive Oil
- Details
- Nutrition Info
Nutrition Facts
21tbsp servings per container
Serving Size1tbsp
Amount Per Serving Calories | 100 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 11g | 14% | |
| Saturated Fat 4g | 20% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 4g | 0% | |
| Monounsaturated Fat 3g | 0% | |
| Cholesterol 0 | 0% | |
| Sodium 105mg | 5% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 0g | 0% | |
| Total Sugars 0 | 0% | |
| Includes Added Sugars 0 | 0% | |
| Vitamin A 0mcg | 10% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 0% | |
| Vitamin E 0mg | 2% | |
| Potassium 0 | 0% | |
Description
Country Crock Plant Butter Made W/Olive Oil
Instructions
Keep refrigerated for best quality.
Ingredients
Blend of Plant-Based Oils (Soybean, Palm Kernel, Olive, Palm Fruit and Extra Virgin Olive Oil), Water, Salt, Faba Bean Protein, Soy Lecithin, Lactic Acid, Natural Flavor, Calcium Disodium EDTA (to Protect Freshness), Vitamin E Acetate, Vitamin A Palmitate, Beta Carotene (Color).
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