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Columbus Craft Meats Gluten Free Salame Charcuterie Sampler 12 oz

$14.49
12oz($1.21/oz)
Found in Meat (Cooler)

Nutrition Facts

3 servings per container

Serving Size 1 oz

Amount Per Serving

Calories

90
% Daily Value*
Total Fat 6g9%
Saturated Fat 2g10%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 25mg8%
Sodium 460mg19%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 1g0%
Includes 0 Added Sugars 0%
Protein 6g0%
Vitamin D 00%
Calcium 02%
Iron 02%
Potassium 00%
Vitamin A 02%
Vitamin C 04%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Calabrese Salame: Contains: milk. Genoa Salame: Contains: milk. Italian Dry Salame: Contains: milk. Sopressata Salame: Contains: milk.

Description

With the COLUMBUS Sliced Charcuterie Sampler charcuterie board building has never been easier with this convenient variety pack. This pre-sliced, ready-to-serve salami sampler pack includes the perfect combination of salami for any occasion. Includes Calabrese, Genoa, Italian Dry and Sopressata salame for a flavorful foundation for any charcuterie board. Simply pair this salami sampler with your favorite cheeses, crackers, fruits and other accoutrements. Not only perfect for charcuterie, this salami variety pack is great for sandwiches that will surely not disappoint. COLUMBUS is a trademark of Columbus Manufacturing, Inc. Copyright Columbus Manufacturing, Inc. All images are owned by Columbus Manufacturing, Inc.

Instructions

Pairing Guide: Calabrese Salame: Cheese: Parmigiano reggiano; Wine: Malbec or Syrah; Beer: Stout, double IPA. Genoa Salame: Cheese: Fontina or fresh goat's cheese; Wine: Rose or sauvignon blanc; Beer: Pilsner, pale ale. Italian dry salame: Cheese: Pecorino romano; Wine: Pinot noir; Beer: Pilsner, pale ale. Sopressata Salame: Cheese: Parmigiano reggiano or grana padano; Wine: Pinot grigio; Beer: Pilsner, pale ale. Refrigerate after opening.

Ingredients

Calabrese Salame: Pork, Salt, Contains 2% or Less of Nonfat Dry Milk, Sugar, Corn Syrup Solids, Wine, Red Pepper, Spices, Chili Pepper, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate. Genoa Salame: Pork, Salt, Contains 2% or Less of Sugar, Wine, Spices, Dextrose, Garlic, Ascorbic Acid, Lactic Acid Starter Culture, Rosemary Extract, Sodium Nitrite, Sodium Nitrate. Italian Dry Salame: Pork, Nonfat Dry Milk, Salt, Contains 2% or Less of Sugar, Corn Syrup Solids, Spices, Wine, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate. Sopressata Salame: Pork, Salt, Contains 2% or Less of Corn Syrup Solids, Wine, Sugar, Spices, Fennel Seed, Chile Utica, Garlic, Dextrose, Ascorbic Acid, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate.

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