Cleveland Kitchen Pickled Red Onion
- Details
- Nutrition Info
Nutrition Facts
8 ounce servings per container
Serving Size 1 ounce
Amount Per Serving Calories | 25 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0GRM | 0% | |
| Saturated Fat 0GRM | 0% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 220mg | 10% | |
| Total Carbohydrate 6GRM | 2% | |
| Dietary Fiber 0GRM | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 0GRM | 0% | |
| Total Sugars 5GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Vitamin D 0 | 0% | |
| Potassium 0 | 0% | |
Description
25 calories per serving. Vegan. Gluten free. Non-GMO Project verified. nongmoproject.org. Fresh & crunchy. Lightly fermented. clevelandkitchen.com. Instagram. Facebook. TikTok. @clevelandkitchen. Try them all! Krauts; Kimchis; Pickles & veg; Sauces. Product of USA.
Instructions
Keep refrigerated. Pull tab down to open, press firmly to close.
Ingredients
Red Onion, Water, Sugar, White Distilled Vinegar, Salt, Calcium Chloride (Natural Mineral Salt), Vegetable Juice Color, Capsicum, Sodium Metabisulfite (to Preserve Color), Live Cultures L. Plantarum.
