Cleveland Kitchen Pickled Red Onion
- Details
- Nutrition Info
Nutrition Facts
8 servings per container
Serving Size 1 oz
Amount Per Serving Calories | 25 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 220mg | 10% | |
| Total Carbohydrate 6g | 2% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 5g | 0% | |
| Protein 0g | 0% | |
| Vitamin D 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Potassium 0 | 0% | |
Description
25 calories per serving. Vegan. Gluten free. Non-GMO Project verified. nongmoproject.org. Fresh & crunchy. Lightly fermented. clevelandkitchen.com. Instagram. Facebook. TikTok. @clevelandkitchen. Try them all! Krauts; Kimchis; Pickles & veg; Sauces. Product of USA.
Instructions
Keep refrigerated. Pull tab down to open, press firmly to close.
Ingredients
Red Onion, Water, Sugar, White Distilled Vinegar, Salt, Calcium Chloride (Natural Mineral Salt), Vegetable Juice Color, Capsicum, Sodium Metabisulfite (to Preserve Color), Live Cultures L. Plantarum.

