Cleveland Kitchen Classic Pickle Chips
- Details
- Nutrition Info
Nutrition Facts
12 oz servings per container
Serving Size 1 oz
Amount Per Serving Calories | 5 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 250mg | 11% | |
| Total Carbohydrate 1g | 0% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0g | 0% | |
| Protein 0g | 0% | |
| Vitamin D 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Potassium 0 | 0% | |
Description
Lightly fermented for crunch & freshness. 5 calories per serving. Vegan. Certified gluten free. No artificial dyes here, just a touch of turmeric. Fermented foods for all. At Cleaveland kitchen, we're passionate about fermented foods. That's what we make a variety of products for all occasions! Whether you're mixing up a salad, crafting a sandwich or just simply snacking, we've got you covered. clevelandkitchen.com. Instagram. Facebook. Twitter. @clevelandkitchen. Try them all! Pickles; Kraut & kimchi. Product of USA.
Instructions
Always refrigerate. Pull tab down & lift lid to unlock the treasure. Press firmly on edges to close.
Ingredients
Fresh Cucumbers, Water, Distilled White Vinegar, Salt, Spices, Fresh Garlic, Fresh Dill, Calcium Chloride (Natural Mineral Salt), Turmeric, Dill Oil.
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