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Cheenies Cheese Bite Rolls

$7.19
1lb($7.19/lb)
Locally Grown
Gluten Free
Found in Frozen

Nutrition Facts

20 roll servings per container

Serving Size 1 roll

Amount Per Serving

Calories

70
% Daily Value*
Total Fat 3.5g4%
Saturated Fat 1g5%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 20mg7%
Sodium 180mg8%
Total Carbohydrate 9g3%
Dietary Fiber 0g0%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 0g0%
Protein -1g0%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0mg2%
Potassium 9mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Allergen: milk and eggs.,Do not microwave.

Description

0 g trans fat. Certified gluten free. 1 pound delicious value 20 rolls. Ready to bake! All natural ingredients. Delicious and naturally gluten-free, cheenies are your new favorite snack. We Brazilians eat them as a side dish with any meal - or just with a cup of coffee. Kids love them. Eat cheenies plain, or try with sweet or savory jellies, charcuterie, or even more cheese! We recommend serving cheenies straight from the oven to get the perfect texture. Easy to make, easier to love!! Crispy bread crust and chewy inside. Scan to learn more. Certified WBENC women's business enterprise.

Instructions

Conventional oven: 1. Preheat oven to 350 degrees F. 2. Place frozen rolls 1" apart on a baking sheet lined with parchment paper. 3. Bake for approximately 30 to 35 minutes of until golden brown. *Oven temperature may vary. Adjust baking time as necessary. Air fryer: 1. Set temperature to 350 degrees F. 2. bake for approximately 12 minutes or until golden brown. Waffle maker:1. Pre-heat the waffle maker. 2. Place the frozen rolls in the waffle maker and squish them. 3. Cook for 6 minutes or until golden brown. Keep frozen.

Ingredients

Tapioca Starch, Eggs (Citric Acid as Preservative), Whole Milk, Water, Soybean Oil, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, and Powdered Cellulose to Prevent Caking), Salt.

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