Cello Turnip Greens
- Details
- Nutrition Info
Nutrition Facts
0 cups servings per container
Serving Size 2 cups
Amount Per Serving Calories | 25 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0GRM | 0% | |
| Saturated Fat 0GRM | 0% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 35mg | 2% | |
| Total Carbohydrate 6GRM | 2% | |
| Dietary Fiber 3GRM | 11% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 1GRM | 0% | |
| Total Sugars 1GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 10% | |
| Iron 0mg | 6% | |
| Vitamin D 0mcg | 0% | |
| Potassium 252mg | 6% | |
Description
Cello Turnip Greens
Instructions
Quick Tip: Substitute greens for spinach in any recipe. Simple Saute: Add greens, 1/2 cup chicken broth and favorite seasoning. Cover and saute 10 minutes. Drink to your health. Juice or add to smoothies with fruit and yogurt for a healthy snack or breakfast. Keep refrigerated. Perishable.
Ingredients
Turnip Greens.
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