Carando Genoa Salami & Uncured Pepperoni Charcuterie Duo
- Details
- Nutrition Info
Nutrition Facts
1.25 slices servings per container
Serving Size 16 slices
Amount Per Serving Calories | 210 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 19GRM | 24% | |
| Saturated Fat 7GRM | 35% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 50mg | 17% | |
| Sodium 870mg | 38% | |
| Total Carbohydrate 0GRM | 0% | |
| Dietary Fiber 0GRM | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 10GRM | 20% | |
| Total Sugars 0GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 4% | |
| Vitamin D 0mcg | 4% | |
| Potassium 180mg | 4% | |
Description
Uncured Genoa Salame: 10 g protein per uncured genoa serving. Uncured Pepperoni: 6 g protein per uncured pepperoni serving. No nitrates or nitrates added except for those naturally occurring in cultured celery juice. Food safe. Uncured Genoa Salame: U.S. inspected and passed by Department of Agriculture. Uncured Pepperoni: U.S. inspected and passed by Department of Agriculture. www.carando.com. 1-855-411-7675.
Instructions
Refrigerate after opening.
Ingredients
Uncured Genoa Salame: Pork, Beef, Salt, Dextrose, Contains 2% or Less of Lactic Acid Starter Culture, Spices, Natural Flavors, Cultured Celery Juice, Cherry Powder. Uncured Pepperoni: Pork, Beef, Salt, Spices, Contains 2% or Less of Dextrose, Cultured Celery Juice, Oleoresin of Paprika Cherry Powder, Lactic Acid Starter Culture, Natural Flavor, Garlic Powder.

