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Campbells Chunky Soup Steak & Potato

Save $1.59
valid until Sep 30, 2025
$3.59
2for/$4.00
18.8oz($0.11/oz)
Digital Circular
On Sale
Found in Aisle: 03

Nutrition Facts

2cup servings per container

Serving Size1cup

Amount Per Serving

Calories

120
% Daily Value*
Total Fat 3GRM4%
Saturated Fat 1GRM5%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 10mg3%
Sodium 870mg38%
Total Carbohydrate 17GRM6%
Dietary Fiber 1GRM4%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 6GRM11%
Total Sugars 1GRM0%
Includes Added Sugars 00%
Calcium 0mg0%
Iron 0mg4%
Vitamin D 0mcg0%
Potassium 300mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: Wheat, soy.,Caution: Metal edges are sharp. If using can opener, open bottom of can.,Do not add water.

Description

Campbells Chunky Soup Steak & Potato

Instructions

Directions: Stove: Pour soup into saucepan. Heat, stirring occasionally. Microwave: Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the bowl and/or splattering. (1) Heat, covered, in medium microwavable serving bowl on high 2-1/2 to 3 min. Or until hot. (2) Careful, leave in microwave 1 min. (3) Stir & Serve. Promptly refrigerate unused product in separate container.Recommend use by date on container.

Ingredients

Water, Potatoes, Seasoned Beef - Beef Broth and Modified Cornstarch Product (Beef, Beef Broth, Salt, Modified Cornstarch, Sodium Phosphate, Spice), Mushrooms, Tomato Puree (Water, Tomato Paste), Contains Less than 2% of: Modified Food Starch Wheat Flour, Salt, Vegetable Oil, Burgundy Wine, Monosodium Glutamate, Yeast Extract Caramel Color, Hydrolyzed Soy Protein, Hydrolyzed Wheat Gluten, Flavoring, Onion Extract.

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