Campbells Chunky Soup Steak & Potato
- Details
- Nutrition Info
Nutrition Facts
2 servings per container
Serving Size 1 cup
Amount Per Serving Calories | 120 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 3g | 4% | |
| Saturated Fat 1g | 5% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 10mg | 3% | |
| Sodium 790mg | 34% | |
| Total Carbohydrate 17g | 6% | |
| Dietary Fiber 1g | 4% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars -1g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 6g | 11% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 6% | |
| Potassium 300mg | 6% | |
Product Warning
Contains: wheat, soy.,Caution: Metal edges are sharp. If using can opener, open bottom of can.
Description
Soup that eats like a meal. Chunky soup, it's all about the meat. Recyclable.
Instructions
Directions: Stove: Pour soup into saucepan. Heat, stirring occasionally. Microwave: Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the bowl and/or splattering. 1. Heat, covered, in medium microwavable serving bowl on high 2 1/2 to 3 min. or until hot. 2. Careful, leave in microwave 1 min. 3. Stir & serve. Promptly refrigerate unused product in separate container. Do not add water. Best if used by date on package.
Ingredients
Water, Potatoes, Seasoned Beef, Beef Broth and Modified Cornstarch Product (Beef, Beef Broth, Salt, Modified Cornstarch, Sodium Phosphate, Spice), Mushrooms, Contains Less than 2% of: Modified Cornstarch, Wheat Flour, Tomato Paste, Salt, Vegetable Oil, Yeast Extract, Burgundy Wine, Flavoring, Caramel Color, Hydrolyzed Wheat Gluten, Hydrolyzed Soy Protein, Spice, Onion Extract.
