Campbell's Chunky Jazzy Jambalaya
- Details
- Nutrition Info
Nutrition Facts
0cup servings per container
Serving Size1cup
Amount Per Serving Calories | 150 | |
---|---|---|
% Daily Value* | ||
Total Fat 4GRM | 5% | |
Saturated Fat 1GRM | 5% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 25mg | 8% | |
Sodium 790mg | 34% | |
Total Carbohydrate 20GRM | 7% | |
Dietary Fiber 1GRM | 4% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 8GRM | 15% | |
Total Sugars 2GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0 | 2% | |
Iron 0 | 6% | |
Vitamin D 0 | 0% | |
Potassium 240mg | 6% |
Product Warning
Contains: soy. May contain traces of wheat.
Description
Soup, Jazzy Jambalaya
Instructions
Directions: Stove: Pour soup into saucepan. Heat, stirring occasionally. Microwave: Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the bowl and/or splattering. 1. Heat, covered, in medium microwavable serving bowl on high 2-1/2 to 3 min. or until hot. 2. Careful, leave in microwave 1 min. 3. Stir & serve. Promptly refrigerate unused product in separate container. Do not add water. Caution: Metal edges are sharp. If using can opener, open bottom of can. Best if used by date on package.
Ingredients
Chicken Stock, Water, Chicken Meat, Rice, Andouille Sausage (Pork, Water, Seasonings [Spices, Dextrose, Dried Onions, Dried Garlic], Salt, Hickory Char Oil [Soybean Oil, Natural Hickory Smoke Flavor], Sodium Nitrite), Diced Tomatoes in Tomato Juice, Celery, Cooked Ham - Water Added (Pork, Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite), Tomato Paste, Contains Less than 2% of: Modified Cornstarch, Green Peppers, Cayenne Pepper Sauce (Cayenne Peppers, Vinegar, Salt, Garlic), Salt, Onions, Spices (Includes Mustard), Dried Roasted Garlic, Carrots, Cabbage, Flavoring, Sugar, Paprika, Soy Protein Isolate, Sodium Phosphate, Yeast Extract, Chicken Fat, Dried Chicken.