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Campbell's Chicken Noodle Condensed Soup 22.4 oz

$3.79
22.4oz($0.17/oz)
Found in Aisle: 03

Nutrition Facts

0 servings per container

Serving Size 0.5

Amount Per Serving

Calories

70
% Daily Value*
Total Fat 2g3%
Saturated Fat 0.5g3%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 15mg5%
Sodium 840mg37%
Total Carbohydrate 10g4%
Dietary Fiber 0g0%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 0g0%
Includes 0 Added Sugars 0%
Protein 3g0%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0mg2%
Potassium 40mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: egg, wheat, soy.

Description

Dry egg noodle recipe. Contains bioengineered food ingredients. The ingredients from corn in this product come from genetically modified crops. Chicken meat with no antibiotics. Paris International Exposition 1900. Inspected for wholesomeness by U.S. Department of Agriculture. campbells.com. how2recycle.info. Questions or comments? 1 800 257 8443; campbells.com.

Instructions

Directions: Mix soup + 1 can water. Microwave on high 6 to 7 min(a) in covered microwaveable bowl. Let stand 1 min. Carefully remove and stir. (a) Microwaves vary; time is approximate. Stove: Heat, stirring occasionally. Caution: Metal edges are sharp. Great topped with Pepperidge Farm Golden Butter Crackers! Promptly refrigerate unused product in separate container. Best if used by date on package.

Ingredients

Chicken Stock, Enriched Egg Noodles (Wheat Flour, Eggs, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Meat, Contains Less than 2% of: Modified Cornstarch, Salt, Chicken Fat, Water, Monosodium Glutamate, Flavoring, Dried Chicken Broth, Sugar, Beta Carotene for Color, Cornstarch, Onion Powder, Yeast Extract, Sodium Phosphate, Soy Protein Isolate, Dried Chicken, Garlic Extract.