Campbell's Chicken Noodle Condensed Soup 22.4 oz
- Details
- Nutrition Info
Nutrition Facts
0 servings per container
Serving Size 0.5
Amount Per Serving Calories | 70 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 2g | 3% | |
| Saturated Fat 0.5g | 3% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 15mg | 5% | |
| Sodium 840mg | 37% | |
| Total Carbohydrate 10g | 4% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 3g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 2% | |
| Potassium 40mg | 0% | |
Product Warning
Contains: egg, wheat, soy.
Description
Dry egg noodle recipe. Contains bioengineered food ingredients. The ingredients from corn in this product come from genetically modified crops. Chicken meat with no antibiotics. Paris International Exposition 1900. Inspected for wholesomeness by U.S. Department of Agriculture. campbells.com. how2recycle.info. Questions or comments? 1 800 257 8443; campbells.com.
Instructions
Directions: Mix soup + 1 can water. Microwave on high 6 to 7 min(a) in covered microwaveable bowl. Let stand 1 min. Carefully remove and stir. (a) Microwaves vary; time is approximate. Stove: Heat, stirring occasionally. Caution: Metal edges are sharp. Great topped with Pepperidge Farm Golden Butter Crackers! Promptly refrigerate unused product in separate container. Best if used by date on package.
Ingredients
Chicken Stock, Enriched Egg Noodles (Wheat Flour, Eggs, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Meat, Contains Less than 2% of: Modified Cornstarch, Salt, Chicken Fat, Water, Monosodium Glutamate, Flavoring, Dried Chicken Broth, Sugar, Beta Carotene for Color, Cornstarch, Onion Powder, Yeast Extract, Sodium Phosphate, Soy Protein Isolate, Dried Chicken, Garlic Extract.

