Brookwood Smoked Beef Brisket
- Details
- Nutrition Info
Nutrition Facts
5 servings per container
Serving Size 3 oz
Amount Per Serving Calories | 210 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 14g | 18% | |
| Saturated Fat 5g | 25% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0g | 0% | |
| Monounsaturated Fat 0g | 0% | |
| Cholesterol 5mg | 2% | |
| Sodium 500mg | 22% | |
| Total Carbohydrate 1g | 0% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 1g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 19g | 38% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 10% | |
| Potassium 0mg | 0% | |
| Vitamin A 0 | 4% | |
Description
Gluten-free. Real pit cooked. Naturally smoked with charcoal. Fully cooked. Oven-ready tray. Barbeque guaranteed. Since 1978, we've believed that slow cooking over charcoal is the only way to bring out the flavor of real pit-cooked barbeque. U.S. inspected and passed by Department of Agriculture. brookwoodfarms.com. Learn more at brookwoodfarms.com.
Instructions
Heating Instructions: Microwave: 1. Remove Jacket sleeve. 2. Microwave on high for 2-3 minutes or until internal temperature reaches 160 degrees F. 3. Let rest for 1 minute. 4. Carefully remove film as contents may be hot and serve. Oven: 1. Preheat oven to 350 degrees F. 2. Remove jacket sleeve, pull plastic seal off oven ready container and cover. 3. Place the tray on cookie sheet (Do not place tray directly on rack). 4. Cook product for 15 minutes or until hot through. 5. Remove product and serve. Keep refrigerated.
Ingredients
Beef (Injected with Solution of Water, Salt, Brown Sugar and Sodium Phosphates), Rubbed with Brown Sugar, Salt, Chili Powder, Paprika, Black Pepper, Garlic Powder.
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