Breadcrumb Tomato Basil Cobblestone Bread
- Details
- Nutrition Info
Nutrition Facts
10 servings per container
Serving Size 0 g
Amount Per Serving Calories | 118 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 2g | 3% | |
| Saturated Fat 1g | 4% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 4mg | 1% | |
| Sodium 357mg | 16% | |
| Total Carbohydrate 19g | 7% | |
| Dietary Fiber 1g | 3% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0g | 0% | |
| Includes 0g Added Sugars | 0% | |
| Protein 5g | 10% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 6% | |
| Iron 0mg | 7% | |
| Potassium 48mg | 1% | |
Description
Hand chopped focaccia dough with diced tomatoes, parmesan cheese and basil.
Ingredients
enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, salt, extra virgin olive oil, parsley, calcium propionate (preservative), oregano, basil, rosemary, dough conditioner (wheat starch, azodicarbonamide (ada), calcium iodate, enzyme, calcium stearate, silicon dioxide), soybean oil, garlic oil, bha, Ingredients: Pasteurized Part Skim Milk, Cultures, Salt, Enzymes, Tomatoes, tomato juice, salt, citric acid, calcium chloride.^, Basil leaves., garlic, water, citric acid.
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