Bragg Organic Extra Virgin Olive Oil
- Details
- Nutrition Info
Nutrition Facts
32 tbsp servings per container
Serving Size 1 tbsp
Amount Per Serving Calories | 120 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 13g | 17% | |
| Saturated Fat 2g | 10% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 1.5g | 0% | |
| Monounsaturated Fat 9g | 0% | |
| Cholesterol 0 | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0 | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 0g | 0% | |
| Vitamin D 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Potassium 0 | 0% | |
Description
Est. 1912. First cold pressed. Bragg Organic Extra Virgin Olive Oil is imported from Greece and is made with Greek Koroneiki olives. Our unfiltered and unrefined Extra Virgin Olive Oil exceeds the stringent quality standards set by the International Olive Council. Protect our planet.
Instructions
Bragg Organic Extra Virgin Olive Oil is delicious, adding the perfect flavor and aroma to salads, vegetables, pastas, dressings, sauces, dips, sautes, baking and even popcorn. Store in a cool, dark place.
Ingredients
Organic Extra Virgin Olive Oil.
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