Boulder Canyon Olive Oil Kettle Chips
- Details
- Nutrition Info
Nutrition Facts
0 ounce servings per container
Serving Size 1 ounce
Amount Per Serving Calories | 140 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 8GRM | 11% | |
| Saturated Fat 1.5GRM | 7% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 1GRM | 0% | |
| Monounsaturated Fat 5GRM | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 180mg | 8% | |
| Total Carbohydrate 16GRM | 6% | |
| Dietary Fiber 1GRM | 5% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 2GRM | 0% | |
| Total Sugars 1GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 2% | |
| Vitamin D 0mcg | 0% | |
| Potassium 420mg | 10% | |
Description
Certified gluten free. gfco.org. Non-GMO Project verified. nongmoproject.org. Est. 1994. Canyon cut. Live better. Eat boulder. Our journey started in Boulder, Colorado in 1994 with the simple belief that better taste comes from better ingredients. So, we use only select ingredients to craft our kettle style potato chips in small batches. The result is a perfectly seasoned chip that is crispy, crunchy and bold - much like the outdoors that inspires us all. Why avocado oil? It brings a smooth buttery taste and big crunch to our kettle style chips. www.BoulderCanyon.com. Find us on social media at Boulder Canyon. Scan here for more food information. Questions or Comments? www.bouldercanyon.com.
Ingredients
Potatoes, Avocado Oil, Rice Flour, Cane Sugar, Sea Salt, Black Pepper, Dried Garlic, Dried Onion, Yeast Extract, Spice Extract.

